Ingredients
2 servings
- 1 cup flour
- 2 tbsp sugar
- 2 tsp baking powder
- 1 egg
- 1 cup milk
- 2 tbsp melted butter
- Berries and whipped cream
- Maple syrup
Instructions
Mix dry ingredients in a bowl
Whisk egg, milk, and melted butter
Combine wet and dry ingredients
Heat griddle over medium heat
Pour batter into heart shapes (use squeeze bottle or freehand)
Flip when bubbles appear
Stack and decorate with berries and cream
Drizzle with syrup
Tips
- Use a cookie cutter for perfect hearts
- Write messages with whipped cream
- Add chocolate chips for extra sweetness
Check for allergies and intolerances before you start, and swap ingredients as needed.