Ingredients
2 servings
- 2 scoops good vanilla ice cream
- 2 shots hot espresso (or 1/3 cup very strong coffee)
- Shaved dark chocolate
- 2 small amaretti cookies or biscotti (optional)
Instructions
Chill two small glasses or cups in the freezer for 10 minutes
Brew the espresso just before serving
Place a scoop of ice cream in each glass
Pour the hot espresso over the ice cream at the table
Top with chocolate and eat at once with small spoons
Tips
- Use decaf espresso if you would like to sleep later
- Contains milk; a dairy-free vanilla ice cream makes it vegan
- Amaretti usually contain almonds, so skip them if nuts are a concern
Check for allergies and intolerances before you start, and swap ingredients as needed.