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Date-night cookbook

Berry Smoothie Bowl

BreakfastEasy

A thick, cold berry bowl with crunchy toppings, made while the coffee brews.

Ingredients

2 servings

  • 1.5 cups frozen mixed berries
  • 1 frozen banana, sliced
  • 1/2 cup oat milk
  • 2 tbsp plant-based yogurt
  • 2 tbsp granola
  • 1 tbsp pumpkin seeds or coconut flakes
  • Fresh fruit slices to decorate

Instructions

  1. Blend the berries, banana, oat milk and yogurt until thick and smooth

  2. Add extra milk only a spoonful at a time so it stays spoonable

  3. Divide between two bowls

  4. Arrange the granola, seeds and fruit on top in rows or patterns

  5. Eat right away, before it melts

Tips

  • Vegan; use granola and oat milk labeled gluten-free if needed
  • Slice and freeze ripe bananas ahead so you always have some on hand
  • Decorate each other's bowl as a small surprise

Check for allergies and intolerances before you start, and swap ingredients as needed.

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